Situated in the lively Desa Tebrau, Johor, Pandan Restaurant stands as a testament to culinary excellence, marrying its rich historical roots from 1935 with the dynamic tastes of today’s gastronomy.
A Legacy of Flavor Dating Back to 1935
Every bowl of wonton noodles at Pandan Restaurant speaks volumes of its enduring heritage. Recipes passed down through generations receive a contemporary twist, offering diners a taste of history rejuvenated with modern flair. A visit to Pandan Restaurant is not just dining; it’s an immersion into a segment of culinary history, reinterpreted for today’s palate.
Culinary Innovation at Its Finest
Pandan Restaurant‘s menu showcases a fusion of traditional and contemporary dishes. Famous for its diverse wonton noodles, the restaurant serves unique variants like Mala, Tom Yam, and Tomato, each providing a distinct taste adventure. The standout Volcano King Curry Noodles, with its richly simmered curry broth, highlights the restaurant’s dedication to deep and bold flavors. The noodle dishes are perfectly paired with starters such as crispy fried wontons and handcrafted stuffed tofu, honoring time-honored cooking methods.
A Blend of Nostalgia and Contemporary Elegance
The ambiance of Pandan Restaurant seamlessly merges the charm of the past with modern elegance. The decor, adorned with antiques and memorabilia from the 70s and 80s, offers a nostalgic trip down memory lane, enriching the dining experience with a sense of historical depth.
Embarking on a Unique Culinary Journey
From the fiery Volcano King Curry Noodles to other innovative noodle creations, the restaurant presents an array of flavors catering to diverse preferences. Dining at Pandan Restaurant goes beyond the ordinary, offering a journey through culinary history where the past and present meet in a harmonious blend of tastes.
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【 Pandan Restaurant – Desa Tebrau Outlet 】
Hours : 8am – 6.30pm
Address : 21, Jalan Harmonium 35/1, Taman Desa Tebrau, 81100 Johor Bahru, Johor
Phone :+6075701148